Yukari's soft-shell crab rolls
(Credit: Tucson Citizen)
Sushi’s just about the strangest food making waves right now. It’s popular—even cool—to publicly consume the ovaries of a salmon. But so much as mention an anchovy, and you’re in deep trouble.
With this popularity and freedom, Japanese chefs and restaurateurs have gotten creative. Instead of listening to a traditional sushi chef tell you about the catch of the day, now you can make check marks on your sushi sheet and listen to Lil Wayne or trance music while you do it. You don’t eat have to eat crab if you prefer spider, and you can taste a little bit of Las Vegas without even gambling.
Sushi in Tucson is as diverse as it is delicious. And since it is also expensive, we offer our recommendations so you can seek the best.
